Cheesy Pillowy Ogura Cake Third technique: au bain marie. Ogura cake must be baked with au bain marie method. It sounds so complicated, but it simply means you place your cake pan onto a baking sheet.

Ogura Cheese Cake Berikut adalah cara membuat ogura cheese cake. See more ideas about Ogura cake, Cake recipes, Cake. I remember this cake was once such a hit amongst Asian bloggers in Singapore, Hong Kong, Malaysia… People were literally crazy about it, as it resembles very much the famous soft and airy Japanese Cotton Cheesecake (JCC) but without using many fat ingredients. Bunda bisa memasak Ogura Cheese Cake memakai 15 bahan dan 4 langkah. Begini cara memasaknya.

Bahan-bahan memasak Ogura Cheese Cake

  1. Siapkan Bahan A :.
  2. Kamu butuh 40 gram tepung terigu protein rendah.
  3. Kamu butuh 10 gram susu bubuk.
  4. Siapkan 15 gram maizena.
  5. Kamu butuh 1 butir telur.
  6. Kamu butuh 5 kuning telur.
  7. Kamu butuh 60 ml susu cair.
  8. Anda butuh 60 ml minyak sayur.
  9. Siapkan 60 gram keju cheddar, parut.
  10. Siapkan Bahan B:.
  11. Bunda butuh 5 putih telur.
  12. Siapkan 1/2 sdt cream of tartar/1 sdt air lemon.
  13. Siapkan 1/4 sdt garam.
  14. Siapkan 85 gram gula pasir.
  15. Bunda butuh 1 sdt vanilla extract.

In JCC, there are cream cheese, butter, whipping cream…; but Ogura cake only requires oil and egg yolks as ingredients. See more ideas about Ogura cake, Cake, Cake recipes. Durian Recipe Japanese Cotton Cheesecake Ogura Cake Durian Cake Delish Cakes Cotton Cake Sponge Cake Recipes Asian Desserts Chiffon Cake. Durian Cotton Cheesecake - Highly recommended.

Langkah-langkah buat Ogura Cheese Cake

  1. Campurkan telur, kutel, susu cair, minyak sayur dan keju parut, kocok dengan mixer sampai keju larut. Kemudian masukkan tepung, susu dan maizena yang sudah diayak, aduk2 dengan wisk.
  2. Kocok putih telur, garam, vanilla extract dan CTT, gunakan speed sedang. Setelah berbuih masukkan gula secara bertahap, naikkan speed mixer, kocok sampai stif peak/kaku. Ambil 1/3 adonan putel ke bahan A, aduk2 dengan wisk, tuang sisanya aduk balik dengan spatula sampai merata tapi jangan overmix.
  3. Tuang adonan kedalam loyang size 22x22cm yang sudah dialasi baking paper, hentakan 3x, panggang dengan metode "au bain marrie" (letakkan loyang diatas loyang lain yang diisi air hangat setinggi ruas jari/2 cm) pada suhu 160˚C selama 50 menit, atau sesuaikan oven masing2. Setelah matang segera keluarkan dari oven dan balikkan cake diatas rak kawat untuk membentuk motif garis, biarkan dingin.
  4. Setelah dingin balikkan cake, bagi menjadi 16 potong sama besar, ukur dulu pakai penggaris sebelum dipotong supaya ukuran tiap potongan cake sama.

See more ideas about Ogura cake, Cake recipes, No bake cake. Resep Ogura Cake Cheese Cottony Cake. See more ideas about Ogura cake, Cake, Cake recipes. The method of making this cake is very similar to the popular egg cake recently and also the chiffon cake, by the split eggs method. The only difference lies in the fact that an Ogura cake is made using a steam-bath which is the method we used for the Japanese-styled light cheesecake.

Gampang sekali kan memasak Ogura Cheese Cake ini? Selamat mencoba.